Grilled Cheese with an Italian Twist

I had a craving for grilled cheese today, but wanted to put a twist on the classic.  So I pulled out the provolone and mozzarella and set to work.

My ingredients

The trick= lots of butter on the bread!

First layer = provolone

Add the shredded mozzarella next

My secret weapon= Spicy Italian Herb Seasoning (YUM!)

Top with another slice of provolone

And the bread topper….

Grill to a toasty brown

Serve with your favorite tomato sauce and enjoy!

Ingredients:

• bread of choice (I used Dave’s Killer Bread multi-grain)
• butter
• sliced provolone
• shredded mozzarella
• Favorite seasoning
• Favorite tomato sauce (I chose Newman’s Own Marinara)